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Snacks, Nuts & Crisps
Snacks, Nuts & Crisps
| Producer |
Image |
Item Name |
Price |
| Olives et al |
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Puffed rice with a sweet but hot kick. Very easy to eat with a nice cold drink. Size: 150g Ingredients: Glutinous Rice (45%), Vegetable Oil, Soy Sauce (Soy Beans (34%), Water, Wheat Flour, Salt),... |
£2.50

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| Pepperidge Farm |
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The Pepperidge Farm bakery began life in 1937 in the farmhouse kitchen of Margaret Rudkin who started baking additive free bread for her son. She later sold her bread locally and in speciality... |
£2.50

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| Pepperidge Farm |
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The Pepperidge Farm bakery began life in 1937 in the farmhouse kitchen of Margaret Rudkin who started baking additive free bread for her son. She later sold her bread locally and in speciality... |
£2.50

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| Pepperidge Farm |
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The Pepperidge Farm bakery began life in 1937 in the farmhouse kitchen of Margaret Rudkin who started baking additive free bread for her son. She later sold her bread locally and in speciality... |
£2.50

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| Zaramamas |
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Zaramamas work directly with growers producing special varieties of popping corn. Each kernel has its own unique colour, taste and texture. No additives, colourants or flavouring are used and all the... |
£2.50

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| La Spiga |
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Taralli, or "Italian pretzels" - savoury biscuit rings made by boiling the dough before baking. A bit like a plain breadstick and a good accompaniment to a glass of red wine. Size: 200g Ingredients:... |
£1.75

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| Olives et al |
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Peanuts, Almonds, Cashews, Pumpkin & Sunflower seeds tossed in rosemary & chilli. Medium spicy and great with a glass of wine. Size: 100g Ingredients: Nuts 57% (Peanuts, Almonds, Cashews), Seeds 33%... |
£1.75

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