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Seggiano

Producer	Item Name	Price
Seggiano	Artichoke & Ricotta Pasta Sauce This unusual and tasty pasta sauce is made by the DeCarlo family, who have produced olive oil since the 17th century in Puglia, on the heel of Italy. Fresh artichokes and aged ricotta cheese, a...	£4.50
Seggiano	Baked Calabrian Fig Ball Slow-baked Calabrian fig balls! These delectable fig balls completely transform a cheese board, add interest to cold cuts of meat and also combine perfectly with ice cream. Size: 250g Ingredients:...	£5.99
Seggiano	Chilli & Tomato Pasta Sauce Pasta all'arrabbiata (arrabbiata means angry), is the classic southern Italian dish for passionate people. The DeCarlo family (who make this sauce) use their own chilli, peperoncino, and stone ground...	£3.50
Seggiano	Olive and Tomato Pasta Sauce Olive pasta sauce, "sugo alle olive", is typical to Puglia, the heel of Italy, where many varieties of olives grow. The DeCarlo family use fresh vegetables, their own stone milled extra virgin olive...	£3.99
Seggiano	Raw Basil Pesto Seggiano pesto is made by Adolfo Foruno using his own Ligurian basil. Using modern organic farming methods, the earth is steam treated before seeding the basil. This eliminates any pests or weeds...	£5.25 ... more info
Seggiano	Toscani Pasta Slow dried, bronze formed, organic frilled pasta twists. Pasta which is industrially dried at high temperatures loses proteins and gluten, known as the parte nobile of the wheat. The Seggiano pasta...	£3.99