Hollandaise Sauce

From Atkins & Potts


£2.99

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A classic sauce traditionally served over asparagus and eggs Benedict. It is also a wonderful partner with fish or steamed vegetables. Awarded a gold star at the Great Taste Awards 2014.

Size: 190g

Ingredients: Butter, Sunflower oil, Water, Free range pasteurised egg yolk, sugar, white grape vinegar, concentrated lemon juice, salt, Dijon mustard, Natural colour: beta carotne oil, Stabiliser: Xathan gum, preservative: potassium sorbate.

Allergy Information: GWMNCOFSZIY included in the listed ingredients.
Suitable for Vegetarians.

Made in the United Kingdom.

Produced by Atkins & Potts.

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Produced by Atkins & Potts.

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