Made from lop pigs that are born and reared on the Cornish Charcuterie farm. The pork is slow poached in duck fat, shredded and lightly seasoned to enhance the flavour of the meat, not disguise it. This rillette won Best in Category at Taste of the West Awards 2013. This delicious rillette does not need to be refrigerated until opened, so is perfect to take on a
picnic, or wrap as a gift.
Size: 110g
Ingredients: Free-range Cornish Lop Pork, Duck fat, Cornish Sea Salt, White Pepper.
Allergy Information: No Gluten, No Wheat, No Dairy, No Nuts, No Celery, No Onion, No Fish/Crustacean, No Egg, No Soy, No Mustard, No Sesame, No Sulphur Dioxide, No Yeast included in the listed ingredients.
Made in the United Kingdom.
Produced by
Cornish Charcuterie.
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