A perfect combination of sugar and spice with a heady hit of stem ginger. A crunchy cookie with a remarkably big flavour that is seriously spicy and absolutely delicious.
Size: 125g
Ingredients: Gluten free flours (rice flour, maize flour, tapioca flour), brown cane sugar, butter (milk), crystalised stem ginger 16% (stem ginger, sugar, water), raising agents (sodium dihydrogen diphosphate, sodium bicarbonate), ground ginger 2%, stabiliser: xanthan gum, salt.
Allergy Information:Contains Milk. Not suitable for nut & peanut allergy sufferers
Suitable for Vegetarians. Vegans. Gluten and Wheat free. Made in England.
Produced by
Kent & Fraser.
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