Green olives with florina peppers and chilli make the perfect combination for this chunky tapenade from the Olive Branch. Great with pasta, over salads, vegetables and more, this gluten free blend of tasty ingredients are made by small farmers around Greece and have no added sugar.
Size: 180g
Ingredients: Green olives (40.61%), extra virgin olive oil (27.78%), florina peppers (27.07%), garlic, chilli (0.68%), vinegar, ground red pepper, oregano, ground black pepper
Allergy Information:None. Suitable for Vegetarians, Vegans, Gluten Free.
Organic. Made in Greece.
Produced by
Olive Branch.
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