Sea Salt & Cider Vinegar Crisps

From Piper's Crisps


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Fantastic crisps, awarded two gold stars at the Great Taste Awards 2018 and a gold star at the Great Taste Awards 2016 and 2017.

Somerset is the heart of one of only three vintage cider apple growing areas in England. Cider has been made at Burrow Hill Farm in Kingsbury Episcopi for 150 years and Julian Temperley is passionate about continuing this tradition.

The conditions at the farm are perfect for growing the finest cider apples, with 150 acres of orchards devoted to heritage English varieties including the wonderfully named Brown Snout, Stoke Red, Henry Masters and the legendary Kingston Black.

These are expertly pressed to produce some of the world's most highly prized cider, cider brandy, liqueurs and the delicious cider vinegar that helps make Pipers' Burrow Hill Cider Vinegar & Sea Salt Crisps taste so good.

Piper's have been cooking crisps in their own factory in Lincolnshire since 2004 and put real dedication into every single pack.

Selecting the best local potatoes, they remove just enough skin, slice them to the perfect thickness, then hand cook them in 100% pure sunflower oil until they're the right texture and colour. They finish by seasoning the warm crisps with the tastiest flavourings - sourced exclusively from people who are as passionate about quality as they are.

Size: 150g

Ingredients: Potatoes; Sunflower oil; Flavouring consists of: cider vinegar powder (maltodextrin, somerset cider vinegar, cider vinegar), sea salt, dextrose, lactose, rice flour, malic acid, yeast extract powder, apple powder, onion powder, natural flavouring.

Allergy Information: May not be suitable for those with food allergies.

Made in the United Kingdom.

This product is not available for delivery and can only be used as part of a buffet, or added to one of our picnic hampers.
Produced by Piper's Crisps.

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Produced by Piper's Crisps.

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