Spiced Fig Balsamic Dressing & Dip

From Wild Island


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Lusciously rich and dark, a luxurious fusion of flavours with a warm spicy note. This dressing just has it all. Serve over a garden salad as an oil free dressing. Perfect when combined with pear, walnut and Isle of Wight blue cheese. Or as a fruity accompaniment to cold meats. With roasted lamb & goats cheese. With feta, green leaves, red onion and toasted pumpkinseeds. . .

Awarded a gold star at the Great Taste Awards 2013. As the Great Taste Award judges say: "Gorgeous. A rich dark colour and quite pungent. We think the flavours are well balanced; we can taste the figs and the cinnamon and we like the chilli kick. The flavours still linger even with the heat. A very good product."

Size: 220ml

Ingredients: Balsamic Vinegar, Figs, Sugar, Chilli, Honey, Ground Cinnamon, Pomegranate Syrup.

Allergy Information: No Gluten, No Wheat, No Dairy, No Meat, No Nuts, No Celery, No Onion, No Fish/Crustacean, No Egg, No Soy, No Mustard, No Sesame, No Sulphur Dioxide, No Yeast included in the listed ingredients.
Suitable for Vegetarians.

Made in the United Kingdom.
Produced by Wild Island.

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Produced by Wild Island.

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