Spaghetti all Chitarra

Made in Fruili by Claudio Iacoponi and his team, this pasta is produced by hand using fresh eggs and top grade flour and then dried naturally.

Also known as Tonnarelli, or 'square spaghetti'.

Size: 250g

Ingredients: Durum Wheat Semolina, Wheat Flour Type "00", Eggs (31%).

Allergy Information: No Dairy, No Meat, No Nuts, No Celery, No Onion, No Fish/Crustacean, No Soy, No Mustard, No Sesame, No Sulphur Dioxide, No Yeast included in the listed ingredients. Suitable for Vegetarians.

Produced by Sapori di Casa.
Made in Italy.
Produced by Sapori di Casa.

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